Ghana – How She Got Into The Food Business

Josephine Joy Addo-Danquah is a name synonymous with excellence in Ghana’s catering industry. As the founder and CEO of Silver Refined Foods Ltd, a company she established in 2018, Josephine has carved a niche for herself in providing premium culinary experiences for a wide range of events.

Josephine’s journey into the food industry traces back to her childhood passion for cooking, which ignited at the tender age of 9. Her love for creating delectable dishes stayed with her as she embarked on journeys that took her to the UK and various places where her work often revolved around food. These experiences deepened her connection to the culinary world, fueling her desire to turn her passion into a profession.

The pivotal moment that solidified Josephine’s place in Ghana’s catering landscape came when a friend invited her to cater for their engagement and wedding ceremonies. With a keen eye for detail and a flair for creating memorable dining experiences, Josephine impressed guests and garnered rave reviews. Her impeccable service for 100 guests at the engagement and 200 guests at the wedding set the stage for Silver Refined Foods’ rise to prominence.

Silver Refined Foods caters to a diverse clientele, including corporate companies, private parties, and homes. Josephine’s commitment to excellence extends beyond the kitchen; she understands the importance of professional delivery and ensures her staff receive comprehensive training to uphold the company’s standards.

Like many entrepreneurs, Josephine encountered challenges when starting her venture. Gaining trust in a competitive industry, securing funding, and assembling a competent team were hurdles she faced head-on. Moreover, sourcing the right ingredients, especially for specialized dishes, posed logistical challenges. Josephine recalls an instance when preparing food for a royal house from the UK, where sourcing specific ingredients led her to seek assistance from a company outside Ghana, albeit at an added cost.

Despite the initial obstacles, Josephine’s perseverance and dedication paid off. Her advice to aspiring entrepreneurs, particularly women, is to seize opportunities as they arise. She believes that every opportunity, no matter how small it may seem, has the potential to lead to greater success.

Josephine Joy Addo-Danquah’s journey from a childhood passion for cooking to becoming a renowned figure in Ghana’s catering industry is a testament to the power of determination, passion, and seizing opportunities with confidence. Silver Refined Foods continues to delight taste buds and create lasting culinary memories under her expert guidance.

Leave a Reply

Your email address will not be published. Required fields are marked *

YouTube
Instagram
error: Content is protected !!